Ingredients

1 lb boneless skinless chicken breasts
1 jar of favorite sauce
1 10 oz package of swiss cheese
bread crumbs
parmasan cheese
garlic

Cut chicken and coat with bread crumbs/parmasan cheese mixture. Saute in butter and olive oil, along with minced garlice until lightly browned. Spread chicken evenly on the bottom of a casserole dish Spread swiss cheese slices evenly on top Pour favorite sauce on top Cover with aluminum foil and bake 1/2 hour at 350 degrees
Although very yummy- it tastes even better if you let it sit in your fridge overnight and bake the next day